Life Stericab Ultra Violet (UV) Chamber

 Technical Specification:

Chamber Dimension:  L X W X D

• A – 12 Trays – 520 X 300 X 190 mm
• B – 15 Trays – 580 X 300 X 200 mm
• C – 10 Trays – 410X 215 X 275 mm
• B – 20 Trays – 450 X 375 X 275 mm
• Power Consumption: 8 & 16watts UV Tubes.
• Power Supply: 220V 50Hz.
• Tray Size: 235 x 145mm “SS Die Pressed polished compartment Tray”

NON-RETURNABLE PRODUCT

• 1 x  Life Stericab Ultra Violet (UV) Chamber

Inspection:

• Before use, visually inspect the chamber for any damage or abnormalities.
• Check the condition of the UV tubes, ensuring they are intact and functioning.

Preparation:

• Place the instruments or items to be sterilized on the stainless steel trays inside the chamber. Ensure proper arrangement to allow UV rays to reach all surfaces.

Closing the Door:

• Close the chamber door securely to activate the UV sterilization process.
• The magnetic gasket on the door should create a tight seal to prevent UV leakage.

Power Supply:

• Connect the Stericab to a suitable power supply (220V, 50Hz).
• Ensure the power switch is in the OFF position before plugging in the device.

Power On:

• Turn on the power switch.
• The UV tubes should start emitting ultraviolet rays for sterilization.

Sterilization Time:

• Follow the recommended sterilization time based on the type and quantity of instruments. Refer to the product manual or guidelines for specific recommendations.

Monitoring:

• Monitor the sterilization process. Some models may have indicators or lights to signify that the UV lamps are operational.

Opening the Door:

• After the sterilization cycle is complete, turn off the power switch.
• Allow a few moments for the UV lamps to power down completely.
• Open the chamber door slowly and cautiously.

Safety Precautions:

• Be cautious when handling sterilized items, as they may be hot.
• Avoid direct exposure to UV rays. The micro door switch should have cut off the UV source when the door was opened, but exercise caution.

Cleaning:

• Regularly clean the chamber and trays to maintain hygiene.

Storage:

• Store sterilized items appropriately, following standard storage procedures.